What region did West Africans obtain their salt from?

The inhospitable Sahara desert was the chief natural source of rock salt, either acquired from surface deposits caused by the desiccation process such as found in old lake beds or extracted from relatively shallow mines where the salt is naturally formed into slabs.

What did West Africans need to do to get salt?

Local trade between farmers and pastoralists typically meant that many West Africa farmers could get their salt needs, eating the blood, milk products, and sometimes meat of their neighbors’ herds. (Remember that farmers who get most of their calories from grains must acquire salt from somewhere.)

Why was salt valuable to West Africans and where did it come from?

People wanted gold for its beauty, but they needed salt in their diets to survive. Salt, which could be used to preserve food, also made bland food tasty. These qualities made salt very valuable. In fact, Africans sometimes cut up slabs of salt and used the pieces as money.

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What was salt used for in West Africa?

Salt was used to preserve and flavor food. It was especially important in West Africa as people needed extra salt to replace what their bodies lost in the hot climate. Through trade in gold and salt, Ghana reached the height of its power in the 800s C.E. and 900s C.E.

What region did West Africans obtain their gold from?

The Ghana Empire – ‘Land of Gold’

One of the first sub-Saharan states in West Africa to gain attention in the wider medieval world was the Ghana Empire (6-13th century CE), located in modern-day southern Mauritania and Mali. The empire became famous for its gold, earning itself the nickname the ‘land of gold.

Where did salt come from?

Sources. Salt comes from two main sources: sea water and the sodium chloride mineral halite (also known as rock salt). Rock salt occurs in vast beds of sedimentary evaporite minerals that result from the drying up of enclosed lakes, playas, and seas. Salt beds may be up to 350 m thick and underlie broad areas.

Where does salt come from in South Africa?

The most important salt source is the oceans, where the salt is continually being replenished by that leached from the land by rain water. South Africa’s salt resources are confined to underground brines associated with inland saltpans, coastal saltpans and seawater.

Where was salt traded on the Silk Road?

Camel caravans from North Africa carried bars of salt as well as cloth, tobacco, and metal tools across the Sahara to trading centers like Djenne and Timbuktu on the Niger River. Some items for which the salt was traded include gold, ivory, slaves, skins, kola nuts, pepper, and sugar.

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Why was salt important in North Africa?

Salt was mainly used to preserve foods, like meat, but also corpses, etc. Malians would also need salt in their food, since they wouldn’t normally have much in their diet. They would also import things like glass, ceramics, and precious stones from North Africa.

Why did the gold salt trade develop between West Africa and North Africa?

Why did the gold-salt trade develop between West Africa and North Africa? … The trade began due to a surplus of each product per area. Gold was plentiful in West Africa so traders sent the item to North Africa so they too could have the valuable mineral. In return, North Africans gave salt to West Africa.

What are two ways of obtaining salt in the Sahara?

What are two ways of obtaining salt in the Sahara? (Mining and evaporation.)

What two regions did the salt Road connect?

The Old Salt Route, about 100 kilometres (62 mi), was a medieval route in northern Germany, linking Lüneburg (in Lower Saxony) with the port of Lübeck (in Schleswig-Holstein), which required more salt than it could produce itself.

What was salt used for in Africa during the Ghana Empire?

Much of the salt was mined in the Sahara Desert at the city of Taghaza where slaves were used to mine salt. Salt was sometimes used as money and was about as valuable as gold.

Where did gold and salt come from in Africa?

Lesson Summary

Gold and salt trade via that Sahara Desert has been going on for many centuries. Gold from Mali and other West African states was traded north to the Mediterranean, in exchange for luxury goods and, ultimately, salt from the desert.

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Where did the gold and salt trade originate?

The Gold-Salt Trade

The route began in Northern Africa in a commercial city known as Sidjilmassa ( near the present-day Moroccan-Algerian border). It passed through the salt-rich village of Taghaza, through the Sahara and finally to the gold region of the Ghana Empire known as Wangara.

Why were the commodities gold and salt important to many regions of West Africa?

The most valuable goods traded were gold and salt. … Why were gold and salt highly desirable trade goods? People wanted gold for its beauty, but they needed salt in their diets to. survive.